Organic Beef Chuck Roast

Organic Beef Chuck Roast

Regular price€32,95
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Beef chuck roast is a classic cut of beef chuck roast, also known as short ribs, but in one piece. This meat has a full meaty flavor and beautiful fat marbling. Perfect for slow-cooked dishes like stews, pulled beef, rendang, or slow-cooked oven recipes. When cooked, this firm piece becomes buttery-soft and falls apart—pure comfort food.

Why our beef chuck roast?

Organic beef, grass-fed

Lots of flavour thanks to natural fat marbling

Ideal for slow cooking, stews & pulled beef

No antibiotics or artificial additives

🍲 Preparation tip:

Simmer gently for at least 3 hours in broth, beer, or wine with herbs. For pulled beef: simmer for 6-8 hours at a low temperature in the oven or slow cooker.

🌿 Ingredients:

100% organic beef.
Gluten free, no additives.


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